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Walleye Recipes

 

 

 

 

 

 

 Spicy Walleye

Ingredients

2 lbs. Walleye fillets

1/2 cup cornmeal

1/2 cup flour

Louisiana hot sauce

Cut walleye fillets in strips, marinate in Louisiana hot sauce for a couple of hours. Take strips out of marinade and let drip. take 1/2 cup of cornmeal and 1/2 cup flour and put in plastic bag, add fish in plastic bag and shake it. then deep fry. Really good and quick. walleye comes out really crispy.

 

 

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