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Flounder Recipes

Batter Fried Flounder


1 to 2 lbs of flounder fillet

3/4 cup Flour
2 tb Corn starch
1/4 ts Baking soda
1/4 ts Salt
1/4 ts Sugar
1/8 ts Baking powder
3/4 cup Water

Cut fillets into strips roughly 1 1/2" to 2" length-wise. Mix all other ingredients together. Dip fish fillets one at a time and fry at medium high temperature. Drain on paper towels. To make a slightly different variant - substitute beer for the water and follow recipe exactly the same way.

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